Villa Azur hosts a Sunday Brunch from 12pm until 5pm during months of October through May. Feast on the gourmet cuisine as well as traditional breakfast favorites in a vibrant ambiance with chic music and a special South of France charm.
Reservations are recommended
Phone: 305 763 8688
Appetizers
Charcuterie Platter Assortment of Italian Deli Meats
Pissaladière With Anchovies, Olives & Caramelized Onion
Le Raw
Tuna Tartar Served with Avocado Mousse & Tomato Rougail
Crudités Basket Served with a Variety of Mediterranean Sauces - Light Vinaigrette, Anchoiade Sauce & Fresh Herb Yogurt
Sea Bream Ceviche With Ginger & Fresh Mandarin
Les Salades
Authentic Niçoise Salad Tomatoes, Tuna, Breakfast Radish, Scallions, Olives, Celery Anchovies & Eggs
Villa Azur Caesar Salad Your choice of: Chicken Breast, Shrimp or Nordic Smoked Salmon
Les Croques
Le Croque Monsieur Ham, Emmental Cheese, Truffle Béchamel
Le Croque Madame Ham, Emmental Cheese, Truffled Béchamel topped with a Sunny Side Up Egg
Le Fromage
Cheese Plate Our Selection of Cheeses of the Day
L'oeuf - All Organic Eggs
Les Brouillés - Scrambled Eggs
Les Tropéziens Scrambled Eggs with Caviar & Chives
Les Piémontais Scrambled Eggs, Black Truffle & Truffle Oil
Les Pochés - Poached Eggs
La Baie des Anges Poached Eggs, Zucchini, Roasted Peppers, Basil & Hollandaise Sauce
L'Organique Poached Eggs, Organic Cottage Cheese, Cucumber & Avocado
Le Florentin Poached Eggs, Spinach, Bacon & Hollandaise Sauce
Le Norvégien Poached Eggs, Nordic Smoked Salmon, Asparagus, Chives & Hollandaise Sauce
Les Omelettes
La Nature
La Provençale Ratatouille & Chopped Parsley
La Parisienne Ham, Mushrooms & Emmental Cheese
La Végétarienne Egg Whites with Sundried Tomatoes & Grilled Zucchini
Le Sucré - Sweets
Pain Perdu French Toast with Wild Berries
Platter of Mixed Fresh Fruit
Pancake With Orange Blossom Topped with Maple Syrup
Profiteroles au Nutella
Fromage Blanc Bio With Cereal & Mangos
Waffles Topped with Lavender Honey
Les Viennoiseries - Pastries
Croissant
Pain au Chocolat
Pain au Raisin
Toasted Baguette Served with a Selection of Marmelade
Main Menu
Pasta
Penne Primavera
Poultry
Chicken Paillard Served with Fresh Tomatoes on a Bed of Baby Arugula
Meat
Beef Tartar Italian Style
L'Aller Retour Seared Beef Tartar
The Villa Azur Burger With Seared Foie Gras
Ground Steak Topped with a Fried Egg with Bearnaise, Foie Gras or Pepper Sauce
Fish
Salmon Sautéed in Butter & Served with Grilled Asparagus
Tuna Steak Served with Fennel & Spring Onions
To Share or Not
Roasted Branzino With Garlic & Thyme
Grilled Maine Lobster Served with Mango Virgin Sauce
Roasted Côte de Boeuf
Side Orders
Macaroni & Truffles
Homemade Truffle Mashed Potato
Homemade French Fries
Potato Gratin Dauphinois
Steamed Mixed Vegetables
Organic Mixed Green Salad
Raw Bar
Plateaux De Fruits De Mer
Le Petit (for 2)
6 Oysters
4 Top Neck Clams
2 Shrimp
2 Tiger Prawns
2 Langoustines
Le Villa Azur
12 Oysters
8 Clams
4 Shrimp
4 Tiger Prawns
4 Langoustines
1 Maine Lobster
The Tremendous
18 Oysters
12 Clams
6 Shrimp
6 Tiger Prawns
6 Langoustines
1 Maine Lobster
6 shots of vodka
Served with Mignonette, homemade mayonnaise roille, Echiré butter & rye bread
Oysters
Malpeques
Kusshi
Kumamoto
Blue Point
Royal Miyagi
Seafood
Clams
Sea Snail
Stone Crab Claws
Shrimps
Served with Mignonette, homemade mayonnaise roille, Echiré butter & rye bread
Caviar Petrossian
Kaluga 50g
Royal Ossetra 50gr
Alverta White Sturgeon 50gr
Classic Ossetra Eggxiting 12gr
Royal Transmontanous 12gr
Served with blinis & accompaniment